The hunting kettle cooking competition, featuring 34 teams from the hunting associations of the Osijek-Baranja County, the City of Zagreb, and the Primorje-Goranska County, took place in the esteemed company of chef Tomislav Špiček. After a spirited competition, the team from the Hunting Association of the Island of Rab emerged victorious with the top-rated kettle. The second-place honour was awarded to the team of Croatian forests, Forest Enterprise Delnice, Forestry Ravna Gora, while the team from the Hunting Association Orebić of the Island of Cres secured the third-place position.
Photography:Vesna Poduška Farkaš and Ivica Stanko
Text:Aleksandra Štingl
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